Bahar Olive Oils

Bahar Extra Virgin Olive Oil comes from the unique Aegean region of Turkey, where our carefully cultivated olives are processed using the cold press method. It adds an exquisite flavor to your salads, appetizers, and breakfasts while being an essential part of a healthy lifestyle with its antioxidant-rich and heart-friendly properties. Experience the pure taste of the Aegean in your kitchen with Bahar Extra Virgin Olive Oil.

Bahar Riviera Olive Oil, produced from olives grown in the fertile lands of the Aegean region, is an excellent choice for frying, sautéing, and cooking due to its high heat resistance. Offering a healthy and delicious alternative, experience the durable taste of the Aegean in your kitchen with Bahar Riviera Olive Oil.

Bahar Olive Kernel Oil, produced from olive kernels, is perfect for frying and sautéing dishes with its high heat resistance. Offering a healthy and sustainable alternative, experience the taste of the Aegean in your kitchen with Bahar Olive Kernel Oil.